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Discovering Korean BBQ: A Must-Try Dining Experience in Korea

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  Discovering Korean BBQ: A Must-Try Dining Experience in Korea If you’re traveling to Korea, one dining experience you absolutely shouldn’t miss is Korean BBQ . Known locally as “gogi-jip” (literally “meat house”), these restaurants specialize in grilling fresh beef and pork right at your table. It’s not just a meal—it’s a cultural experience that brings people together. 🍖 What Makes Korean BBQ Special? Tabletop Grilling: Each table is equipped with a grill. Diners cook their own meat, usually marinated pork belly ( samgyeopsal ) or premium cuts of beef ( galbi , bulgogi ). Variety of Meats: Pork belly is the most popular choice, but beef short ribs, brisket, and even seasoned chicken are often available. Side Dishes (Banchan): Your order comes with a colorful array of small dishes—kimchi, pickled vegetables, garlic, chili paste, and lettuce wraps. These balance the rich flavors of the meat. Interactive Dining: Cooking together at the table makes the meal social and ...

Discovering Daegu’s Hidden Gem: Deokil Saenggogi and the World of Korean Raw Beef

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  🥩 Discovering Daegu’s Hidden Gem: Deokil Saenggogi and the World of Korean Raw Beef When most people think of Korean food, dishes like bibimbap , kimchi , or Korean BBQ come to mind. But tucked away in Daegu, there’s a culinary experience that surprises even adventurous eaters: saenggogi (생고기) — raw beef. At Deokil Saenggogi , locals gather to enjoy what they call yuk sashimi (육사시미) or muntigi (뭉티기) , a regional specialty that showcases the freshness and flavor of beef in its purest form. For foreigners, the idea of eating raw beef might sound unusual, but trust me — it’s one of the most fascinating food traditions you’ll encounter in Korea. 🔎 What Exactly Is Saenggogi? Saenggogi (생고기) literally means “raw meat.” In Daegu, it’s often served as muntigi (뭉티기) , which refers to thick, chunky slices of raw beef. Yuk sashimi (육사시미) is a more general term, usually thinly sliced raw beef, similar to Japanese sashimi but with a Korean twist. The difference? Yuk sashim...

Chimaek Nights in Jongno: A Vintage Seoul Experience

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  Review: Chicken and Draft Beer at Nakwon Arcade , Jongno , Seoul Nakwon Arcade in Jongno is one of Seoul’s most iconic and historic downtown neighborhoods. Surrounded by major tourist attractions like Gwanghwamun , Deoksugung Palace , and Insadong , it’s a popular area for travelers exploring the heart of the city. 치맥집 This neighborhood is filled with vintage Korean shops and arcades that reflect the country’s traditional urban culture. Especially in areas like Insadong and Ikseon-dong , the streets are bustling with tourists—not because of flashy modern buildings, but because they preserve the everyday lifestyle and charm of Korea’s past. Tonight, I visited a draft beer spot with friends for our second round (what Koreans call “ 2-cha ”). The place is called Gyedong Chicken , a timeworn chicken-and-beer joint that carries the marks of history. In Korea, when you think of a draft beer place, it’s usually a chicken shop—and vice versa. There’s a kind of unwritten rule: chic...

BTS Beach: The Iconic BTS Filming Location at Maengbang, Korea

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  🌊 BTS Beach: The Iconic BTS Filming Location at Maengbang, Korea bts beach Welcome to the Famous BTS Beach If you’re an ARMY planning your next trip to Korea , there’s one spot you simply cannot miss: Maengbang Beach in Samcheok, Gangwon Province . Known worldwide as the BTS filming location for their Butter album jacket photos, this sandy paradise has become a pilgrimage site for fans across the globe. Why Maengbang Beach Became BTS Beach Back in 2021, BTS chose this quiet stretch of coastline as the backdrop for their Butter concept shoot. With bright orange parasols, volleyball nets, and the sparkling East Sea behind them, the photos captured the playful summer vibe that fans instantly fell in love with. Since then, the beach has been nicknamed “ BTS Beach ” , drawing thousands of visitors daily during peak season. Local authorities even recreated the props from the shoot, so fans can pose exactly where BTS once stood. Fan Experiences: Walking in BTS’s Footstep...

Seoul’s Hidden Charm: Korean BBQ in Ikseon-dong and Jongno

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  🥩 Korean BBQ Culture: More Than Just a Meal this is a true local cavorite korean BBQ restaurant loved by local and sure delight travelers!! Special Pork Jowl One of the most iconic food experiences in Korea is samgyeopsal (grilled pork belly) . Korean BBQ isn’t just about eating—it’s about sharing. Diners gather around a table grill, cooking meat together, and enjoying it with side dishes called banchan . What makes it special is the ritual: wrapping juicy pork in lettuce with garlic, kimchi, and ssamjang (spicy paste), then enjoying it in one bite. Many BBQ restaurants offer table-side service , where staff grill the meat for you. This ensures perfect cooking and lets guests focus on conversation. Some places even specialize in aged pork , which has deeper flavor and tenderness, making it a favorite among locals. 🏙️ Seoul’s Old Neighborhoods: Tradition Meets Trend Insadong : Famous for traditional crafts, tea houses, and art galleries. After exploring, many visitors hea...

Exploring Golf in Korea: A Round at Castle Pine CC in Yeoju

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  Exploring Golf in Korea: A Round at Castle Pine CC in Yeoju If you're a golf enthusiast curious about Korea’s golfing scene , you're in for a unique experience. Korea may not be the first country that comes to mind when you think of golf, but it offers a vibrant and growing golf culture with stunning courses, high-tech amenities, and a distinct service-oriented approach. korea golf 🏌️‍♂️ Golfing in Korea: What Makes It Special? Korean golf courses are known for their meticulous maintenance , challenging layouts , and exceptional service . Most courses are nestled in mountainous terrain , offering dramatic elevation changes and scenic views. Unlike many Western countries, golf in Korea is a premium experience , often accompanied by caddies , on-course refreshments, and luxurious clubhouses . korea golf clubhouse Key trends in Korean golf: Caddie culture : Almost all rounds are played with a caddie, who assists with club selection, reading greens, and pace management. ...